2015 Father’s Day Brunch at the Pan Pacific Vancouver
This Father’s Day, treat your Dad to a meal fit for a king. Pan Pacific Vancouver will be hosting its annual Father’s Day Brunch on Sunday, June 21st, featuring a delectable spread of market fresh cuisine, live action stations and a few extra hearty dishes made just for Dad.
Below you will find just a few of the many incredible offerings on this year’s Father’s Day Brunch Menu:
Cold Selection:
- Alaskan Snow Crab Legs
- Jumbo Tiger Prawns with Cocktail Sauce
Inspiring Salads
- Cajun Spice Prawns with Fire Roasted Peppers and Garlic Chips
- Tabbouleh Salad with Heirloom Tomatoes, Pickled Cucumber and Fresh Mint
- Beet and Chickpea Salad with Pomegranate Lime-Cilantro Vinaigrette
Sushi
- Nigiri Sushi, California, Dynamite, B.C. and assorted Vegetarian Rolls
Dim Sum & Stir Fry
- Pork & Shrimp Dumplings
- Szechuan Chicken Stir-fry
Carving Stations
- Peppercorn Crusted Alberta Beef Striploin with Red Wine Jus
Hot Entrees
- Roasted Sirloin of Lamb with Olive Scented Crust
- Sesame Seed Crusted Salmon with Lemongrass Citrus Sauce
Time: 10:30 am – 2:30pm
Location: Café Pacifica
Cost:
$72 per person
$68 Seniors and Teens
$36 children age 6-12
Complimentary for children age 5 and under
* Tax additional
This event is expected to sell out fast. Book your seats today by calling 604-895-2480
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